I am so happy to say that our friend had us over for an epic supper one winter night. His name is Jason!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNKrQc4znKQdgli6crP7RhEiaN3LlBewqqLDGL-Qxt-ZCLB29WdLXiKSptyQjIYJrcD-smwsmmiONap3R0ZdU3bwTBthicKgWRnGnbi0sIs1j7SC0G0NzKcwF8MuQvnW1l7I2yIwlxJZg/s640/Jason%2527s+Nachos.jpg) |
Jason's Nachos- February 2020 |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6gERYDCIJUh7948oUXYsW-nAJLTUWAv6pCPAhqmpLHs4MEkOK5AOQKB4EA2EeKqU7-jtvHQZwjEufm2KrsMDXO6MMEGhHViN8hcLSpM4oQMTUMIKpc38Jjq2iYOKAGBZxfcMMF3VxRww/s640/Jason%2527s+Nachos+2.jpg) |
Jason's Nachos- February 2020 |
There was a big pan full of nachos and plenty for the 4 of us to share! There was a lot of cheese on every chip and the beef had a very good kick to it. He had guacamole (lesley made it), salsa, sour cream and hot sauces for the daring! I was so satisfied with the amount of nachos that I didn't even have popcorn later on that night!
With homemade nachos, I do not rate them the same as I would for a restaurant but I can't rate them higher than my photographer's nachos. Sorry Jason!! haha
Nacho Blog Rating: A